July 15,  2016. With a good deal of pleasure GNOBB announce the publication of an article entitled, “Variability in amylose content of Bangladeshi rice cultivars due to unique SNPs in Waxy allele.” in the current issue of Journal of Cereal Science  ( July 11) by Saima Shahida, , Rokeya Beguma,, Samsad Razzaquea, Jesminb, and Zeba I. Seraj at the Department of BMB, Dhaka University. We wish to congratulate the authors for their valuable contribution.